2 1/4 teaspoons Yeast

4 cups Flour
1 1/2 teaspoons Salt
2 Tablespoons Olive Oil
1 Tablespoon Sugar

1 1/2 cups Warm Water (110F - 115F)


Crushed red pepper, garlic powder, oregano, grated parmesan cheese, sun-dried tomato flakes, basil, etc. may be added to taste.


        Preheat oven to 375F. Combine ingredients. Knead for 10 minutes to mix.

        Allow to rise for 20 minutes. Allow to rest for an additional 5 to 10 minutes. Cut in half and roll out to the desired diameter.

        Place on pizza pans. Adjust dough to edge of pans.

        Bake for 8 to 12 minutes, until just lightly browned.



Makes two pizzas