MAMA BEAR’S PIZZA DOUGH

2 1/4 teaspoons Yeast

4 cups Flour
1 1/2 teaspoons Salt
2 Tablespoons Olive Oil
1 Tablespoon Sugar

1 1/2 cups Warm Water (110°F - 115°F)

Crushed red pepper, garlic powder, oregano, grated parmesan cheese, sun-dried tomato flakes, basil, etc. may be added to taste.

· Preheat oven to 375°F. Combine ingredients. Knead for 10 minutes to mix.

· Allow to rise for 20 minutes. Allow to rest for an additional 5 to 10 minutes. Cut in half and roll out to the desired diameter.

· Place on pizza pans. Adjust dough to edge of pans.

· Bake for 8 to 12 minutes, until just lightly browned.

Makes two pizzas