Guacamole Dressing
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This dressing goes well with any salad that includes seafood, 
particularly grilled salmon. You can also use it as a dip 
for tortilla chips, just like guacamole itself.

Whisk together:
         tablespoons
     1/4 cup          fresh lime juice
     1/4 cup          finely chopped fresh cilantro or fresh parseley
       2 teaspoons    ground cumin
       1 teaspoon     minced garlic
       1 teaspoon     minced fresh chile peppers

Add in a slow, steady stream, whisking constantly, until smooth:

     1/2 cup          olive oil

Stir in:

       2 medium       avocados, peeled and finely diced
       1 medium       ripe tomato, finely diced
                      salt and cracked black peppercorns to taste

Taste and adjust the seasonings.  Use immediately or cover and 
refrigerate.


source: The Joy of Cooking CD